So while there certainly are some universal factors common to a good adze, it is not necessarily a one-size-(or style)-fits-all situation. Maybe we’ll hear about still more options out there, and I think it’s important to note that different folks will prefer different adze sizes, weights, and styles depending on a number of factors including working methods, strength, typical bowl style and size, and/or just a certain feel to the tool that seems to fit them. Just passing along my positive experience with Jason’s. As I mentioned I have true experience with very few adzes. I’ll post the links here to make it easier for folks to check them out: I have no idea if you’ll have to wait if you want and adze, but if you do, it will be worth it. You can check out Jason’s website and Facebook page. The handle is hand carved and fitted very well. He has thought long and hard about the geometry of the head, the bevel, and how it all relates to the handle. This background has helped him produce a tool that works sweetly.
Jason lives in North Carolina where he has practiced many types of woodworking in addition to blacksmithing. However, Jason makes adzes in different sizes and with different profiles. I like this style with the shallow sweep in the middle of the edge and the raised lips that allow for a big bite. Recently, I bought an adze from Jason, sort of a smaller version of my HK, with a 1 3/4″ wide edge and a weight of about 24 ounces. The Karlsson’s have found it difficult to keep up with the increased demand over the last couple of years, and admirably, they won’t compromise the quality of their tools in an attempt. For all the bowls I have made, I have really only used two adzes - primarily the Hans Karlsson adze that I highlighted as part of my thoughts on adze design nearly a year ago. Of course, there are lots of tools I’ve never tried. I just think this information may be helpful to those waiting for a good adze.Īlthough tools tend to build up over time, I try to keep a relatively small basic toolkit. But keep in mind, I don’t have any connection with Jason and he did not seek my endorsement. Jason Lonon is up to the challenge, and I hope that it will help end some of the adze-deprived frustration out there if I mention him. About six months ago, I wrote a post about the shortage of quality adzes available without a long wait and what a challenge it is to make an adze that works well. However, there has been a bit of an exception when it comes to the adze. The head is masterfully hand forged by Andreas Karlsson.Today, we are lucky to be experiencing a revival of traditional toolmaking, and there are many smiths making excellent tools. The Hans Karlsson ADZE 35mm comes sharpened, honed and ready to work. Handle length: 230mm (9") long, lightly oiled with linseed. Made from trees grown just outside of the Karlsson's home town of Motala, Sweden. The exquisite handle is made from either Ash or Elm. Hand forged from Swedish Uddeholm steel Arne SS1672, a steel expertly formulated for toughness and for holding a long-lasting sharp edge. There is a main external bevel and a smaller internal bevel, ground to approx. Includes a thick WOODSMITH split leather sheath.Ĭutting edge is approx. In Sweden they call this a Tjackelyxa Kort Skaft PLEASE NOTE DUE TO THE RARITY OF THIS TOOL, WHEN AVAILABLE, WE WILL ONLY ACCEPT ONE ORDER PER PERSONįrom fabled Swedish tool makers Hans Karlsson Klensmide AB. Lighter and smaller head than most hand adzes, perfect for smaller bowls, larger spoons and ladles. Hans Karlsson ADZE 35mm is a rare, short handled curved adze.
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